Paella Pop-Up & Wine Tasting!

Sapphire Hill Winery hosts a paella pop-up featuring traditional Spanish paella prepared on-site by chef Erik Aragon, a Berkeley native trained in Spanish cuisine. The event includes a curated wine tasting flight showcasing handcrafted Sonoma County wines. While paella is Spanish cuisine, the event is organized by a winery and is not rooted in Latin American or Hispanic culture.